Food & Culture

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Department Social Sciences and History
Teacher Jennifer Lamkin
Sessions 1
GR Code EL
Offered Currently
Open to Freshmen
Sophomores
Juniors
Seniors

What can studying food and dining practices tell us about a culture? What are the traditions surrounding food around the world? This class will look at the intersection of food and culture and even try some various cuisines along the way. We will also turn to our own community to see what food options our diverse immigrant community has brought to Tulsa.