Food & Culture: Difference between revisions
JStallings (talk | contribs) m (JStallings moved page Language & Food to Food & Literature without leaving a redirect: renamed class) |
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<data table="Courses" template="Infobox class"> | <data table="Courses" template="Infobox class"> | ||
coursename = | coursename = Food & Literature | ||
description = | description = Food & Literature is a single-session course that explores the role of food in many cultures through reading, writing, film, and personal experience. In addition to written assignments and research presentations, students will be engaging in some cooking and sharing of food. | ||
department = [[Language Arts]] | department = [[Language Arts]] | ||
teacher = [[Angela Hudson]] | teacher = [[Angela Hudson]] | ||
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note = | note = | ||
grcode = [[EL]] | grcode = [[EL]] | ||
offered = | offered = 20-21 | ||
opento = [[Courses Available to Freshmen|Freshmen]]<br />[[Courses Available to Sophomores|Sophomores]]<br />[[Courses Available to Juniors|Juniors]]<br />[[Courses Available to Seniors|Seniors]] | opento = [[Courses Available to Freshmen|Freshmen]]<br />[[Courses Available to Sophomores|Sophomores]]<br />[[Courses Available to Juniors|Juniors]]<br />[[Courses Available to Seniors|Seniors]] | ||
09 = y | 09 = y | ||
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ST = | ST = | ||
</data> | </data> | ||
Food | Food & Literature is a single session course that explores the role of food in many cultures through reading, writing, film, and personal experience. In addition to written assignments and research presentations, students will be engaging in some cooking and sharing of food. | ||
===Projects=== | ===Projects=== | ||
[[Language & Food Recipes]] | [[Language & Food Recipes]] | ||
Revision as of 14:35, 8 March 2020
coursename = Food & Literature
description = Food & Literature is a single-session course that explores the role of food in many cultures through reading, writing, film, and personal experience. In addition to written assignments and research presentations, students will be engaging in some cooking and sharing of food.
department = Language Arts
teacher = Angela Hudson
sessions = 1
prerequisites =
note =
grcode = EL
offered = 20-21
opento = Freshmen
Sophomores
Juniors
Seniors
09 = y
10 = y
11 = y
12 = y
CC =
FA =
LA =
ST =
Food & Literature is a single session course that explores the role of food in many cultures through reading, writing, film, and personal experience. In addition to written assignments and research presentations, students will be engaging in some cooking and sharing of food.