Food & Culture

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coursename = Language & Food description = Food and Culture is a single session course that explores the role of food in many cultures through reading, writing, film, and personal experience. In addition to written assignments and research presentations, students will be engaging in some cooking and sharing of food. department = Language Arts teacher = Angela Hudson sessions = 1 prerequisites = note = grcode = EL offered = opento = Courses Available to Freshmen|Freshmen]]
Sophomores
Juniors
[[Courses Available to Seniors|Seniors
Food and Culture is a single session course that explores the role of food in many cultures through reading, writing, film, and personal experience. In addition to written assignments and research presentations, students will be engaging in some cooking and sharing of food.

Projects

Category:Recipe